About

Our story begins in Bondowoso, East Java, a place where coffee is part of the land, the livelihood, and the culture. Built on a simple appreciation for coffee and the people behind it, Anaga is driven by the belief that every bean has a story worth discovering. From its origins to the care taken in processing and roasting, we seek to understand what makes each coffee distinctive and bring its character to life in every cup.

Through our roastery, we work to bring out the unique qualities of each bean through careful roasting and a thoughtful approach to flavor. We offer roasted coffee beans for those who want to explore coffee on their own terms, whether at home, behind a bar, or as part of a business built around good coffee. Our aim is to make the experience of specialty coffee more accessible while staying true to the craft that makes it special.

For us, coffee is more than a drink. It is the land where it grows, the hands that nurture it, the harvest that gives it life, and the countless decisions that shape its journey from cherry to cup. It is part of our daily rituals, our conversations, our quiet mornings, and the moments we share with others. Every cup carries a little of that journey—and we believe it is worth taking the time to appreciate it.